~ Aloo Gobi
~ Indian Potato Cauliflower Dish
Aloo = Potato
Gobi = Cauliflower
From Wikipedia, the free encyclopedia
Aloo Gobi (Hindi: आलू गोभी)(Urdu: آلو گوبی), also spelled as 'alu gobi' or 'aloo gobhi' and 'alu gawbi' ) is a dry Indian, Nepali and Pakistani cuisine dish made with potatoes (aloo), cauliflower(gob(h)i) and Indian spices. It is yellowish in color, due to the use of turmeric, and occasionally contains kalonji and curry leaves. Other common ingredients include garlic, ginger, onion, coriander stalks, tomato, peas, and cumin. A number of variations and similar dishes exist, but the name remains the same.