Snow-skin Mooncake with Champagne Truffle & Ganache

I just had this... wonderful! Read about it in the links below.

Brought to you by Raffles Hotel.

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Snow-skin Mooncake with Champagne Truffle & Ganache

2012

~ Mooncake 

~ Raffles Hotel

~ Snow-skin Mooncake with Champagne Truffle & Ganache

http://www.raffleshotelmooncakes.com/mooncakes_Perennial-Favourite.php

The Snow-Skin Mooncake with Champagne Truffle and Ganache 冰皮香槟巧克力月饼, a bestseller, is an original Raffles Hotel creation which ardent fans eagerly await year upon year. The ivory-coloured treat, featuring an exquisitely hand crafted Champagne truffle that is delicately swathed in creamy white lotus paste and enfolded in a duvet of tender snow-skin, is a perennial favourite every Mid-Autumn festival.

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Other reviews...

2009 ~ http://sparklette.net/food/raffles-hotel-mooncakes-2009/

2008 ~ http://sparklette.net/food/raffles-hotel-mooncake/

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Mooncake ~ Traditional

Mooncake ~ Durian (D24) Snow Skin Mooncake

Mooncake ~ Yam

Mooncake ~ Snow Skin Red Beans w Custard

TUNG LOK MOONCAKES 2009
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Snow Skin Mooncake
Low Sugar Red Beans with Custard

Concocted for the unsweetened tooth, our Low Sugar Red Beans with Custard mooncakes. Mouthfuls of crunchy azuki beans and custard for the perfect guilt-free indulgence.



TUNG LOK MOONCAKES 2009 ~ For corporate and bulk orders, please call 6337 2055 or email: banquet@tunglok.com. For general enquiries, please call the Tung Lok Mooncake Hotline at 9088 8008.

Snow Skin Mooncakes

Mooncake