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Tuesday, May 24, 2011

Tai Hwa Pork Noodle


We went there today at about 08:40pm. Queue was not very long, had about 6 or 7 people in front of me. We intended to have 1 bowl Kway Teow Soup & 1 bowl Mee Kia Dry but they've run-out of these and we were left with Mee Pok. We ordered 1 Mee Pok Soup & 1 Mee Pok Dry. 

Overall, it was good. Soup was nice, had dried black seaweed in it. Mee Pok wasn't so good as it was the thick type. The liver was cut very thin, just the way we liked it. Although we were disappointed with the Mee Pok, the taste gave us a hit of what it could have been. I normally don't like vinegar, but this one was more palatable for me. I should have added more chilly.

Would I go eat this again?
I've been wanting to try this ever since I heard of its reputation... but now that I've tasted it, I don't have that same longing. I'd eat it again if I do pass by that way. I'd like to go back but only if I'm sure I can get to taste it with the Mee Kia noodles.

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Information is correct at date & time of entry.

Tai Hwa Pork Noodle
Bak Chor Mee (Minced Pork Noodle)
Open from 9.30am to 9pm; 
Closed on the first & third Monday of each month
Block 466 Crawford Lane 
#01-12 Singapore 190465
Tel: 6292-7477
Behind... 
Immigration and Checkpoint Authority Building, 
Lavender MRT (Train) Station
Previous Addresses:
From Hill Street (1932) 
To > Marine Square (1986) 
To > Crawford Lane (Since 2005)

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