Hmm...
Black Bean Bittergourd with Beancurd Cutlet
... gonna try and guess the recipe
I think...
Beancurd Cutlet
= Tau Pok or Tau Kua or any of those stuff.
Oh... scroll down for the nice poem.
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I think we've seen one of them that's about to close.
I wanna go there before it closes.
---------- Forwarded message ----------
Date: Fri, Jul 31, 2015 at 1:54 PM
Subject: Black Bean Bittergourd with Beancurd Cutlet ~ by D'life Bistro & Cafe - Vegetarian
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Date: Fri, Jul 31, 2015 at 1:54 PM
Subject: Black Bean Bittergourd with Beancurd Cutlet ~ by D'life Bistro & Cafe - Vegetarian
Aside from the nice poem, the pictures of these Vegetarian Dishes look so attractive to me.
Of all the 4... the...
Black Bean Bittergourd with Beancurd Cutlet
~ by D'life Bistro & Cafe - Vegetarian
... looks the best.
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Don't forget, that in spite of it all,
there are always some unforgettable oldies ....
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1. Luo Han Zhai
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2. Seaweed Tofu Soup
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3. Black bean bittergourd with beancurd cutlet
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4. Brinjal with preserved vegetables (mei cai)
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The Cost of Living
~ poem by Arundhati Roy
To love. To be loved.
To never forget your own insignificance.
To never get used to the unspeakable violence
and the vulgar disparity of life around you.
To seek joy in the saddest places.
To pursue beauty to its lair.
To never simplify what is complicated
or complicate what is simple.
To respect strength, never power.
Above all, to watch.
To try to understand.
To never look away.
And never, never, to forget.
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