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Art
~ Pandora Tarot (Strength)
~ Lion with Pretty Face
~ by Chen Shu Fen
Pandora Tarot (Strength)
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Art
~ Focus
~ Pretty Face
~ by Pinfan (Husband of Chen Shu Fen)
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From Wikipedia, the free encyclopedia
Silver needle noodle (simplified Chinese: 银针粉; traditional Chinese: 銀針粉; pinyin: yín zhēn fěn) or Rat noodle (Chinese: 老鼠粉; pinyin: lǎo shǔ fěn) is a variety of Chinese noodles.[1] It is short, about 5 cm long and 5 mm in diameter. It has a white semi-transparent colour. The noodle is available in many Chinese markets in Chinese populated areas such as Hong Kong, Taiwan, Malaysia and Singapore.
Names
Quite a number of names have been used to describe the noodle. The noodle is more commonly known as silver needle noodle in Hong Kong and Taiwan, and rat noodle in Malaysia and Singapore. The noodles are named as such because the shape of the noodles is long and tapered much like a rat's tail or a needle.
Production
The noodles are made from ground rice flour but sometimes with some added cornstarch to reduce breakage during frying.[1] As with most Chinese noodles, they are commercially produced and seldom homemade as it is too tedious to make a small amount for home consumption.
Preparation
The noodles may be stir-fried, scalded and flavored with a mixture of sauces, cooked in soup or cooked dry in a clay-pot. As with most Chinese noodles, it can be served for breakfast, lunch or dinner as a main course or supplementing a rice meal. Many Chinese restaurants, hawkers and roadside stalls serve the noodle in various forms. One of the famous dishes that can be found widely in Southeast Asia is Clay-Pot Lao Shu Fen.[2] The purpose of using clay-pot is to keep warmth of the dish and make the dish look more appetizing.
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| ===. Posted by 'The Claudia Post' (http://claudia.sg) http://claudia.sg/2013/08/finally-halal-dim-sum-at-jalan-kayu-tang-tea-house-hong-kong-cafe/
Tang Tea House Hong Kong Cafe
No. 242 Jalan Kayu
Singapore 799466
Tel: 64832298/ 64832284
(Located where Mad Jack
used to be along Jalan Kayu)
Finally, Halal Dim Sum at Jalan Kayu!
at Tang Tea House Hong Kong Cafe
Was super excited when I first learned about the opening of Tang Tea House at Jalan Kayu from my Facebook feed! Thanks Kassidy for the post! :P Now we can finally satisfy my weird once-in-a-blue-moon dim sum craving near our house and in comfort of air con cafe!
Pix 01
We used to have to drive to Bedok area to get decent Halal Dim Sum, now its just a 5 mins drive from our place. Run by the same people from the Bedok branch, Tang Tea House has got pretty decent Dim Sum to satisfy those cravings. And the best part is they have my favorite Golden Sand Pau!
Pix 02
If you don’t know what Golden Sand Pau is, you must sooo sooo go try it! Imagine steaming hot custard with salted egg york oozing out from soft pau! *slurps!* This must be eaten immediately when served; leave it to cool even a little and it won’t taste as good. 3 pieces of these Pau cost $4.00.
Pix 03
I tried their Roasted Chicken Noodle ($5.20) too and it was alright. I like any noodle that’s made of these springy egg noodle.
Pix 04
A Must-have for me is the Super Cooler!!! Love this drink, though its just simple coconut juice with wheatgrass syrup and coconut fresh. But I love it! As the name suggests, its cooling and thirst quenching! Not cheap though at $3.80 per glass, and doesn’t help I usually require two glasses per visit.
Pix 05
 We are surely going back to Jalan Kayu often now that they have more than just indian food and pratas! We can have Dim Sum too! Yeah! . |
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